Indulge in a delightful culinary experience with our Chicken Parmesan Sliders. Perfect for gatherings or a cozy family dinner, these sliders promise a burst of flavor in every bite. Below is a detailed guide that will take you through the process of creating this mouthwatering dish.
Chicken Parmesan Sliders
These sliders combine the classic flavors of chicken parmesan with the convenience of portability. Whether served as a hearty appetizer or a main course, they are sure to impress your guests.
### Ingredients:
- 1 pound chicken breast, cooked and shredded
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Slider buns
- Fresh basil, for garnish
Instructions:
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine the shredded chicken, marinara sauce, Italian seasoning, salt, and pepper. Mix well to ensure the chicken is evenly coated with the sauce.
- On the bottom half of the slider buns, layer the chicken mixture evenly.
- Sprinkle shredded mozzarella cheese over the chicken, followed by the grated Parmesan cheese.
- Cover with the top half of the slider buns.
- Place the assembled sliders on a baking sheet and cover with aluminum foil.
- Bake in the preheated oven for 15-20 minutes, until the cheese is melted and bubbly.
- Remove the foil for the last 5 minutes to allow the tops to add a little crispiness.
- Once done, remove from the oven and let them cool for a couple of minutes.
- Garnish with fresh basil and serve warm.
These Chicken Parmesan Sliders are not only easy to make but also a sure-fire way to bring smiles to the faces of your family and friends. Enjoy the delightful flavors and the satisfaction of a job well done!
