Discover the delightful flavors of Classic Chicken Parmesan, a beloved dish that is both comforting and elegant. This dish features tender chicken breast coated in crispy breadcrumbs, smothered with rich marinara sauce, and finished with a generous layer of melted cheese. It’s perfect for a family dinner or a special occasion.
Classic Chicken Parmesan
Enjoy this mouthwatering recipe that brings together the perfect blend of Italian flavors. It’s easy to prepare and will surely impress your guests.
### Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs (preferably Italian)
- 1 cup grated Parmesan cheese
- 2 cups marinara sauce
- 2 cups shredded mozzarella cheese
- Salt and pepper to taste
- Fresh basil leaves for garnish
- Olive oil for frying
Instructions
- Preheat your oven to 375°F (190°C).
- Begin by preparing the chicken breasts. If they are thick, you may wish to pound them to an even thickness for uniform cooking.
- Season the chicken breasts with salt and pepper on both sides.
- Set up a breading station with three bowls: one for flour, one for beaten eggs, and one for a mixture of breadcrumbs and grated Parmesan cheese.
- Dredge each chicken breast in flour, shaking off the excess, then dip it into the egg mixture, allowing any extra to drip off. Finally, coat the chicken with the breadcrumb and cheese mixture, pressing gently to adhere.
- In a large skillet, heat olive oil over medium heat. Add the breaded chicken breasts and cook for about 4-5 minutes on each side, or until golden brown and cooked through. You may need to do this in batches to avoid overcrowding the pan.
- Once cooked, place the chicken breasts in a baking dish. Pour marinara sauce over each piece and top generously with shredded mozzarella cheese.
- Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
- Remove from the oven, garnish with fresh basil leaves, and serve hot with spaghetti or a side salad.
Enjoy a slice of Italian comfort with this Classic Chicken Parmesan. Perfectly crispy on the outside and tender on the inside, it is a dish that’s sure to become a favorite at your table.
