Indulge in a delightful culinary experience with this Easy Chicken Parmesan Recipe. This dish is not only simple to prepare but also brings a taste of Italy right to your dining table. Perfect for any occasion, it combines crispy chicken with rich flavors that will satisfy your cravings.
Delicious Chicken Parmesan
This tempting Chicken Parmesan is sure to impress. With its golden-brown crust and a savory tomato sauce, topped with melted cheese, it is a dish that will leave everyone wanting more.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 large eggs
- 1 cup breadcrumbs (preferably Italian style)
- 1 cup marinara sauce
- 1 1/2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons olive oil
- Fresh basil (for garnish)
Instructions
- Preheat your oven to 375°F (190°C).
- In a shallow dish, combine flour, salt, and black pepper. In another dish, beat the eggs. In a third dish, place the breadcrumbs.
- Take each chicken breast, dip it in the flour mixture, then in the egg, and finally coat it in breadcrumbs, pressing gently to adhere.
- In a large skillet, heat olive oil over medium heat. Once hot, add the breaded chicken breasts and cook for about 4-5 minutes on each side until golden brown.
- Transfer the cooked chicken to a baking dish. Spoon marinara sauce over each breast, then sprinkle mozzarella and Parmesan cheese on top.
- Bake in the preheated oven for 25-30 minutes, until the chicken is cooked through and the cheese is bubbly and golden.
- Once cooked, remove from the oven and let it rest for a few minutes. Garnish with fresh basil before serving.
This Easy Chicken Parmesan pairs wonderfully with a side of spaghetti or a fresh salad, making it a complete meal that is perfect for family dinners or entertaining guests.
