Are you craving a delightful and crispy dish that combines the richness of chicken and the sharpness of Parmesan cheese? Look no further than this Crispy Chicken Parmesan! It’s a simple yet rewarding recipe that will surely impress your family and friends. Let’s dive into the elements of this delicious meal, from preparation to the first bite.
Crispy Chicken Parmesan
This Italian-American classic is a blend of tender, juicy chicken, a crispy coating, and a lovely melty layer of cheese. It’s perfect for a comforting dinner or to serve at a gathering. The combination of flavors and textures makes each bite a joy.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (preferably Italian)
- ½ cup grated Parmesan cheese
- 2 cups marinara sauce
- 1 cup shredded mozzarella cheese
- Salt and pepper to taste
- 1 teaspoon Italian seasoning (optional)
- Fresh basil for garnish (optional)
- Olive oil for frying
Instructions
- Preheat your oven to 400°F (200°C) and grease a baking dish or line it with parchment paper.
- Begin by setting up a dredging station: place the flour in one shallow dish, beaten eggs in another, and mix the breadcrumbs with Parmesan cheese, salt, and pepper in a third dish.
- Take each chicken breast and gently pound it to an even thickness for uniform cooking.
- Season the chicken with salt and pepper. Dredge each piece first in flour, making sure to coat it evenly. Shake off any excess flour, then dip it into the beaten eggs, and finally, coat it with the breadcrumb mixture. Press down firmly to ensure the breadcrumbs adhere well.
- In a large skillet, heat about ¼ inch of olive oil over medium heat. Once hot, add the breaded chicken breasts carefully. Cook for about 4-5 minutes on each side or until golden brown and crispy.
- After frying, transfer the chicken to the prepared baking dish. Spoon marinara sauce generously over the chicken, then sprinkle mozzarella cheese on top.
- Bake in the preheated oven for approximately 15-20 minutes, or until the chicken is cooked through and the cheese is bubbly and melted.
- Once out of the oven, let it rest for a few minutes before serving. Garnish with fresh basil if desired.
Enjoy this scrumptious Crispy Chicken Parmesan served alongside pasta, a fresh salad, or your favorite sides. Every bite is a wonderful marriage of flavors, making it a perfect meal for any occasion.
