Looking for a delicious and comforting meal to impress your family or friends? Try this Baked Chicken Parmesan! It’s a classic recipe that’s easy to prepare and absolutely satisfying. Get ready to indulge in a crispy, cheesy delight!
Baked Chicken Parmesan
This Baked Chicken Parmesan is perfect for a family dinner or a gathering with friends. With its cheesy topping and hearty flavors, it’s sure to be a crowd-pleaser. Let’s dive into the details of this delectable dish!
Ingredients
- 4 boneless, skinless chicken breasts
- Salt and pepper, to taste
- 1 cup all-purpose flour
- 2 large eggs, beaten
- 1 cup breadcrumbs (preferably Italian style)
- 1 cup marinara sauce
- 2 cups shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh basil, chopped (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- Season the chicken breasts with salt and pepper.
- Set up a breading station: Place the flour in one shallow dish, beaten eggs in another, and breadcrumbs in a third.
- Coat each chicken breast in flour, shaking off the excess, then dip in the beaten eggs, followed by the breadcrumbs, ensuring they are fully coated.
- Heat a large oven-safe skillet over medium heat and add a bit of oil. Once hot, add the breaded chicken and cook for about 3-4 minutes on each side until golden brown.
- Once the chicken is browned, pour the marinara sauce over the chicken, then sprinkle with mozzarella and Parmesan cheese.
- Transfer the skillet to the preheated oven and bake for 20-25 minutes or until the chicken is cooked through and the cheese is bubbly and golden.
- If desired, garnish with fresh basil before serving.
Serve this Baked Chicken Parmesan with a side of pasta, salad, or some crusty bread to soak up that delicious sauce. Enjoy this delightful meal with your loved ones and savor the comfort it brings!
